Global Feed Enzymes Market Insights and Forecast to 2027

Feed Enzymes are proteins, they are composed of amino-acids, which are produced by all living organisms. Enzymes are responsible for many reactions and biological activities in plants, animals, human beings, and microorganisms. Enzymes are essential for all metabolic processes, but are not themselves living materials. Feed enzymes catalyze chemical processes that convert nutrients into energy and new tissue.

Market Analysis and Insights: Global Feed Enzymes Market
The global Feed Enzymes market is valued at US$ 871.9 million in 2019. The market size will reach US$ 1254.4 million by the end of 2026, growing at a CAGR of 5.3% during 2021-2026.

Global Feed Enzymes Scope and Market Size
Feed Enzymes market is segmented by Type, and by Application. Players, stakeholders, and other participants in the global Feed Enzymes market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by Type and by Application for the period 2016-2027.


Segment by Type
Pectinase
Xylanse
Cellulose
Mannose
Glucanase


Segment by Application
Aqua feed
Swine feed
Ruminant feed
Poultry feed


By Company
BASF SE
Associated British Foods Plc
DowDuPont
Royal DSM N.V.
Adisseo France SAS
Rossari Biotech Ltd
BIO-CAT, Azelis Holdings SA
Altech Inc
Novozymes
Elanco


By Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Indonesia
Thailand
Malaysia
Philippines
Vietnam
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia