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Global and Japan Dehydrated Garlic Market Insights, Forecast to 2027

SKU ID : QYR-18840386 | Publishing Date : 02-Aug-2021 | No. of pages : 140

Dehydrated garlic is garlic that has been dehydrated, it is made from assorted raw fresh garlic, after going through a various stage of dehydration, and then the garlic become dried and called as Dehydrated Garlic. It can be minced into smaller pieces that incorporate well into any dish and impart a garlic flavor without the texture. The granules also stand up well to high temperatures, and can be tossed onto vegetables prior to roasting without burning. 1/2 tsp dehydrated garlic is equivalent to about one clove.
Global Dehydrated Garlic key players include LIMING Food, Henan Sunny Foods, B.C. Foods (Shandong) Co., Ltd, Hong Freezing & Storing Co., Ltd of Jinxiang County, etc.
North America is the largest market, with a share about 30%, followed by China, and Europe, both have a share over 25 percent.
In terms of product, Dehydrated Garlic Flake is the largest segment, with a share over 50%. And in terms of application, the largest application is Commercial, followed by Home.

Market Analysis and Insights: Global and Japan Dehydrated Garlic Market
This report focuses on global and Japan Dehydrated Garlic market.
In 2020, the global Dehydrated Garlic market size was US$ 717 million and it is expected to reach US$ 912.5 million by the end of 2027, with a CAGR of 3.6% during 2021-2027. In Japan the Dehydrated Garlic market size is expected to grow from US$ XX million in 2020 to US$ XX million by 2027, at a CAGR of XX% during the forecast period.

Global Dehydrated Garlic Scope and Market Size
Dehydrated Garlic market is segmented by region (country), players, by Type, and by Application. Players, stakeholders, and other participants in the global Dehydrated Garlic market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on revenue and forecast by region (country), by Type and by Application in terms of revenue and forecast for the period 2016-2027.
For Japan market, this report focuses on the Dehydrated Garlic market size by players, by Type, and by Application, for the period 2016-2027. The key players include the global and local players which play important roles in Japan.


Segment by Type

Dehydrated Garlic Flakes
Dried Garlic Granules
Dried Garlic Powder


Segment by Application

Home
Commercial


By Region

North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE


By Company

Garlico Industries Ltd.
V.T. Foods Pvt. Ltd
Henan Sunny Foods
Oceanic Foods Limited
LIMING Food
Hong Freezing & Storing Co., Ltd of Jinxiang County
Jinxiang Huihe
Chiping ShengKang Foodstuff Co.,Ltd
B.C. Foods (Shandong) Co., Ltd
Handan Green and Healthy Dehydrated Vegetables Food Co.,Ltd

Frequently Asked Questions

This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.
  • By product type
  • By End User/Applications
  • By Technology
  • By Region
The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.

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