This report studies the green surfactants market, green surfactants are made entirely from renewable resources. They are referred to as glycolipids. These surfactants are readily biodegradable and they exhibit low toxicity. Green surfactants are made using a variety of carbohydrates (sugars) for the hydrophilic portion and a variety of natural fats and oils for the hydrophobic portion of the target molecule.

The global Green Surfactants market was valued at US$ 2840 million in 2023 and is anticipated to reach US$ 3987.2 million by 2030, witnessing a CAGR of 5.7% during the forecast period 2024-2030.

Traditional surfactants are facing a significant increase in the regulatory scrutiny worldwide, due to their poor biodegradability and questionable toxicityprofile. Synthetic surfactants impart toxic effects such as skin and eyeirritation, neurotoxicity, and mutations in human beings upon prolongedusage.Therefore, green surfactants fortraditional surfactants are being developed worldwide for use as substitutesin several applications. North America and Europe are the leading manufacturers and consumers ofgreen surfactants.The market in these regions possesses high growthpotential.Stringent regulatory policies and growing concerns of consumersregarding the usage of synthetic products in food and non-food applications (household goods) are factors anticipated to drive the marketfor bio-based surfactants in developed regions such as North America andEurope during the forecast period.Asia Pacific has high growth potential formanufacturing and consumption of bio-based surfactants, due to morestringent regulations about toxicity and large consumption in the region.

This report aims to provide a comprehensive presentation of the global market for Green Surfactants, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Green Surfactants.

Report Scope

The Green Surfactants market size, estimations, and forecasts are provided in terms of output/shipments (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Green Surfactants market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.

For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.

The report will help the Green Surfactants manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, production, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.

Market Segmentation


By Company


Tate & Lyle Plc

ADM

Cargill

Inc.

Du Pont

DSM

Ingredion Incorporated

Roquette Freres

Südzucker AG Company


Segment by Type


Hydrophilic Surfactants

Hydrophobic Surfactants


Segment by Application


Household Detergents

Personal Care

Food Processing

Others


Production by Region



North America

Europe

China

Japan


Consumption by Region


North America

U.S.

Canada

Europe

Germany

France

U.K.

Italy

Russia

Asia-Pacific

China

Japan

South Korea

China Taiwan

Southeast Asia

India

Latin America, Middle East & Africa

Mexico

Brazil

Turkey

GCC Countries

Chapter Outline

Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, by Type, by Application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.

Chapter 2: Detailed analysis of Green Surfactants manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.

Chapter 3: Production/output, value of Green Surfactants by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.

Chapter 4: Consumption of Green Surfactants in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.

Chapter 5: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.

Chapter 6: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.

Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.

Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.

Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.

Chapter 10: The main points and conclusions of the report.