Researcher's newest research report, the “Functional Dairy Industry Forecast” looks at past sales and reviews total world Functional Dairy sales in 2022, providing a comprehensive analysis by region and market sector of projected Functional Dairy sales for 2023 through 2029. With Functional Dairy sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Functional Dairy industry.

This Insight Report provides a comprehensive analysis of the global Functional Dairy landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Functional Dairy portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Functional Dairy market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Functional Dairy and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Functional Dairy.

The global Functional Dairy market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.

United States market for Functional Dairy is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

China market for Functional Dairy is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Europe market for Functional Dairy is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Global key Functional Dairy players cover Nestle, Danone, Royal DSM, Arla Foods, Chr. Hansen, Meiji Holdings, Parmalat, American Biologics and Ganeden Biotech, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2022.

This report presents a comprehensive overview, market shares, and growth opportunities of Functional Dairy market by product type, application, key players and key regions and countries.

Market Segmentation:

Segmentation by type

Probiotic Products

Prebiotic Products

Low-lactose or Lactose-free Dairy Products

Other

Segmentation by application

Fresh Food E-commerce

Integrated Shopping Platform

Supermarket

Convenience Store

Other

This report also splits the market by region:

Americas

United States

Canada

Mexico

Brazil

APAC

China

Japan

Korea

Southeast Asia

India

Australia

Europe

Germany

France

UK

Italy

Russia

Middle East & Africa

Egypt

South Africa

Israel

Turkey

GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.

Nestle

Danone

Royal DSM

Arla Foods

Chr. Hansen

Meiji Holdings

Parmalat

American Biologics

Ganeden Biotech

Megmilk Snow Brand

Morinaga Milk Industry

Mother Dairy Fruit & Vegetable

Now Health Group

Yili

Mengniu

Wahaha

Bright Food

Want Want

Ternary

Wanda Mountain

Jiabao

Huishan

New Hope