D-Mannose is a monosaccharide, the formula C6H12O6, white crystal or crystalline powder, sweet with bitter. It is easily soluble in water, slightly soluble in ethanol. D-Mannose form easily crystalline compounds with calcium chloride, and display a complex variable optical effects. D-Mannose can turn sour by yeast.

D-Mannose is a good sweetener for diabetes, obesity, constipation, high cholesterol and so on. D-Mannose also can help support proper urinary health by maintaining a healthy environment for the mucosal surfaces of the urinary tract.

Market Analysis and Insights: Global D-Mannose Market

Due to the COVID-19 pandemic, the global D-Mannose market size is estimated to be worth US$ 16 million in 2022 and is forecast to a readjusted size of US$ 19 million by 2028 with a CAGR of 3.7% during the forecast period 2022-2028. Fully considering the economic change by this health crisis, Food Grade accounting for % of the D-Mannose global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR from 2022 to 2028. While Food Additives segment is altered to an % CAGR throughout this forecast period.

China overall was the dominant producer and exporter of D-Mannose, the production got about 40% of the total amount. Europe and North America are the dominate consumers of D-Mannose, with the consumption market share of about 32% and 20% respectively.

Leading players in D-Mannose industry are Danisco (DuPont), Hebei Huaxu, Naturesupplies, Douglas, Huachang, etc. Danisco (DuPont) is the largest manufacturer, occupies about 31% share. Hebei Huaxu and Huachang are the leading players in China, with the market share of about 6% and 8%.

Global D-Mannose Market: Drivers and Restrains

The research report has incorporated the analysis of different factors that augment the market’s growth. It constitutes trends, restraints, and drivers that transform the market in either a positive or negative manner. This section also provides the scope of different segments and applications that can potentially influence the market in the future. The detailed information is based on current trends and historic milestones. This section also provides an analysis of the volume of production about the global market and about each type from 2017 to 2028. This section mentions the volume of production by region from 2017 to 2028. Pricing analysis is included in the report according to each type from the year 2017 to 2028, manufacturer from 2017 to 2022, region from 2017 to 2022, and global price from 2017 to 2028.

A thorough evaluation of the restrains included in the report portrays the contrast to drivers and gives room for strategic planning. Factors that overshadow the market growth are pivotal as they can be understood to devise different bends for getting hold of the lucrative opportunities that are present in the ever-growing market. Additionally, insights into market expert’s opinions have been taken to understand the market better.

Global D-Mannose Market: Segment Analysis

The research report includes specific segments by region (country), by manufacturers, by Type and by Application. Each type provides information about the production during the forecast period of 2017 to 2028. by Application segment also provides consumption during the forecast period of 2017 to 2028. Understanding the segments helps in identifying the importance of different factors that aid the market growth.


Segment by Type


Food Grade

Pharmaceutical Grade


Segment by Application


Food Additives

Anti-inflammatory

Dietary Supplement

Others


By Company


Danisco(Dupont)

Naturesupplies

Douglas Laboratories

Sweet Cures

Hebei Huaxu

Huachang

Hubei Widely

Specom Biochemical


Production by Region



North America

Europe

China

Japan


Consumption by Region


North America

U.S.

Canada

Europe

Germany

France

U.K.

Italy

Russia

Asia-Pacific

China

Japan

South Korea

India

Australia

China Taiwan

Indonesia

Thailand

Malaysia

Philippines

Vietnam

Latin America

Mexico

Brazil

Argentina