Allulose (Psicose), CAS 551-68-8 is a low calorie sugar, which offers the taste and texture of sugar but with 90 percent fewer calories than full caloric sugar. Allulose is a C-3 epimer of fructose, and has the same molecular formula as fructose and glucose. As a substance that exists in nature, allulose is found in small quantities injackfruit, figs, raisins and wheat and is naturally present in small quantities in foods including caramel sauce, maple syrup and brown sugar. Allulose has similar physical characteristics as a typical monosaccharide.
Market Analysis and Insights: Global Allulose Market
Due to the COVID-19 pandemic, the global Allulose market size is estimated to be worth US$ 65 million in 2022 and is forecast to a readjusted size of US$ 148.8 million by 2028 with a CAGR of 14.8% during the forecast period 2022-2028. Fully considering the economic change by this health crisis, Liquid accounting for % of the Allulose global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR from 2022 to 2028. While Beverages segment is altered to an % CAGR throughout this forecast period.
Global Allulose (CAS 551-68-8) main players are Matsutani Chemical, Tate&Lyle, CJ CheilJedang, etc. Japan is the largest market, with a share nearly 35%.
Global Allulose Market: Drivers and Restrains
The research report has incorporated the analysis of different factors that augment the market’s growth. It constitutes trends, restraints, and drivers that transform the market in either a positive or negative manner. This section also provides the scope of different segments and applications that can potentially influence the market in the future. The detailed information is based on current trends and historic milestones. This section also provides an analysis of the volume of production about the global market and about each type from 2017 to 2028. This section mentions the volume of production by region from 2017 to 2028. Pricing analysis is included in the report according to each type from the year 2017 to 2028, manufacturer from 2017 to 2022, region from 2017 to 2022, and global price from 2017 to 2028.
A thorough evaluation of the restrains included in the report portrays the contrast to drivers and gives room for strategic planning. Factors that overshadow the market growth are pivotal as they can be understood to devise different bends for getting hold of the lucrative opportunities that are present in the ever-growing market. Additionally, insights into market expert’s opinions have been taken to understand the market better.
Global Allulose Market: Segment Analysis
The research report includes specific segments by region (country), by manufacturers, by Type and by Application. Each type provides information about the production during the forecast period of 2017 to 2028. by Application segment also provides consumption during the forecast period of 2017 to 2028. Understanding the segments helps in identifying the importance of different factors that aid the market growth.
Segment by Type
Liquid
Powder
Segment by Application
Beverages
Confectionery
Dairy
Others
By Company
Matsutani Chemical
Tate&Lyle
CJ CheilJedang
Production by Region
North America
Europe
Korea
Japan
Consumption by Region
North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina